Plants used fresh in salads, or cooked as greens.
Achillea ageratum
Centranthus ruber
Chenopodium bonus-henricus
Chenopodium capitatum
Crambe maritima
Crithmum maritimum
Eruca vesicaria 'Selvatica'
Glebionis coronaria
Hibiscus acetosella 'Red Shield'
Levisticum officinale
Mentha suaveolens
Rumex acetosa 'Blonde de Lyon'
Rumex scutatus
Sanguisorba minor
Sanguisorba officinalis
Talinum paniculatum 'Kingwood Gold'