Cornell Botanic Gardens’ Fall Lecture Series hosted Sean Sherman, founder/CEO of The Sioux Chef, described the connections between indigenous food systems, food security, and health.
Emily Detrick, horticulturist, describes how her work connects plants and people. “As gardeners, we have the opportunity to bridge the gap between the classroom and the real world.”
Cornell Botanic Gardens helped cultivate the next generation of biocultural guardians with the American Horticultural Society.
New signs cropped up around Cornell Botanic Gardens in summer 2018—markers for sites on Cornell University’s Sustainable Landscapes Trail.
Cornell Professor Emeritus David K. Bandler ’55, MPS ’71, and his wife Lenore have established a new endowment at Cornell Botanic Gardens for the Fischer Old-Growth Forest Natural Area support the continued conservation, maintenance, and enhancement of the entire 100-acre natural area.